Chocolate Chip Walnut Cookies
Chocolate chip walnut cookies are a classic dessert that never gets old. They’re soft, chewy, and packed with delicious chunks of chocolate and crunchy walnuts.
This recipe is perfect for satisfying your sweet tooth, and the addition of walnuts adds a nutty and satisfying crunch that complements the sweetness of the chocolate chips.
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Whether you’re baking these cookies for a special occasion or just as a treat for yourself, they’re sure to be a crowd-pleaser. So, grab your mixing bowl and get ready to whip up a batch of these irresistible chocolate chip walnut cookies.
Can I substitute other nuts for walnuts in this recipe?
Yes, you can substitute other nuts such as pecans, almonds or hazelnuts for the walnuts if you prefer.
Can I use dark chocolate chips instead of semi-sweet?
Yes, you can use dark chocolate chips if you prefer a richer, more intense chocolate flavor.
What ingredients to I need to make these chocolate chip walnut cookies?
Ingredients:
- vegetable shortening
- unsalted butter
- granulated sugar
- brown sugar, packed
- eggs
- vanilla extract
- all-purpose flour
- baking powder
- baking soda
- salt
- chocolate chips
- dark chocolate bar, chopped
- walnuts, chopped
Helpful tools to make this recipe
What other recipes should I try?
- The Best Old Fashioned Peach Cobbler
- Easy Peanut Butter Mousse Recipe
- How to make Cheesecake in Instant Pot
