Blackberry Basil Cocktail
If you’re looking for a refreshing and sophisticated drink to serve at your next gathering or simply to enjoy on a warm day, a blackberry basil cocktail might be just what you need.
This cocktail combines the sweetness of fresh blackberries with the tanginess of lemon and the herbaceous flavor of basil, creating a delightful and complex drink that’s sure to impress. In this recipe, we’ll show you how to make a simple and delicious blackberry basil cocktail that’s perfect for any occasion.
This post contains links to products I like and think will be useful to you. If you click through and make a purchase I make a commission.
Whether you’re hosting a party or simply relaxing at home, this refreshing champagne cocktail is sure to please your taste buds and quench your thirst.
Can you use frozen blackberries in a blackberry basil cocktail?
Yes, you can use frozen blackberries in a blackberry basil cocktail if fresh blackberries are not available. However, fresh blackberries will provide the best flavor and texture for the cocktail.
Can you make a non-alcoholic version of a blackberry basil cocktail?
Yes, you can make a non-alcoholic version of a blackberry basil cocktail by replacing the vodka or gin with soda water or a citrus-flavored sparkling water. You can also adjust the amount of simple syrup to your taste. This would surely make a delicious mocktail!
What ingredients to I need to make this cocktail?
⦁ fresh or frozen blackberries
⦁ basil
⦁ honey
⦁ water
⦁ Elderflower liqueur
⦁ Prosecco
Garnish: (optional)
Fresh blackberries
Sprigs of fresh basil
Helpful tools to make this recipe
What other recipes should I try?
